Hospitality
Hotel, bistrot and pastry shop: three businesses, one family.
The Ponti family have been pastry makers in Canzo since 1894. Today they run three places a few steps from each other: the pastry shop on the square, the bistrot and the hotel’s ten rooms.
Ponti Bistrot
On the ground floor of the hotel: café and wine bar, light lunches, aperitivo. The counter is inlaid wood, the floor is terrazzo, the lamps hang from the ceiling.
Breakfast
Breakfast is served in the room with the frescoed vaults: brioches and pastries baked by Pasticceria Ponti, home-made cakes, jams, coffee made at the counter. It is included in the stay for all guests.
Pasticceria Ponti, since 1894
A few steps from the hotel, on the square. This is where the breakfast pastries come from, and you will find Nocciolini in every room on arrival.
Book your room
Booking is online, on the hotel’s booking system. For any question the family can always be reached by phone and on WhatsApp.